A Lebanese chef, right, prepares a dish of hummus at his restaurant in Beirut, Lebanon, Tuesday, Oct. 7, 2008. The latest conflict cooking between Lebanon and Israel is all about food: Lebanese businessmen are accusing Israel of stealing traditionally Middle Eastern dishes like hummus. Hummus is a spread made from cooked and mashed chickpeas, usually blended with sesame paste, olive oil, lemon juice, salt and garlic.
(AP Photo/Bilal Hussein)