Crates are thrown in between vines ready to collect grapes after picking at Denbies Wine Estate in Dorking, southern England October 22, 2009. In recent years, aided by milder springs and autumns, a few British wineries have revived a red winemaking tradition which died around 600 years ago. To match feature CLIMATE-WINE REUTERS/Jas Lehal
(BRITAIN ENVIRONMENT FOOD)