In this April 12, 2013 photo, machines sit in the industrial plant run by Ebococa in Villa Tunari, Bolivia. The one now-defunct factory churned out a million bags of baked coca treats in 2011 and 2012, as well as sweet breads and liquors made from the tough, bitter-tasting coca plant. To enhance the food's edibility, the factory had added sweeteners, corn and cheese flavoring. But to the government's disappointment, the coca food market refused to grow. (AP Photo/Juan Karita)

Associated Press
In this April 12, 2013 photo, machines sit in the industrial plant run by Ebococa in Villa Tunari, Bolivia. The one now-defunct factory churned out a million bags of baked coca treats in 2011 and 2012, as well as sweet breads and liquors made from the tough, bitter-tasting coca plant. To enhance the food's edibility, the factory had added sweeteners, corn and cheese flavoring. But to the government's disappointment, the coca food market refused to grow. (AP Photo/Juan Karita)
In this April 12, 2013 photo, machines sit in the industrial plant run by Ebococa in Villa Tunari, Bolivia. The one now-defunct factory churned out a million bags of baked coca treats in 2011 and 2012, as well as sweet breads and liquors made from the tough, bitter-tasting coca plant. To enhance the food's edibility, the factory had added sweeteners, corn and cheese flavoring. But to the government's disappointment, the coca food market refused to grow. (AP Photo/Juan Karita)
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