French chef Alain Ducasse listens as his translator Emmanuelle Perrier relays his idea on cooking during an interview in Miami Beach, Fla., at the South Beach Wine and Food Festival, Saturday, Feb. ... more 
French chef Alain Ducasse listens as his translator Emmanuelle Perrier relays his idea on cooking during an interview in Miami Beach, Fla., at the South Beach Wine and Food Festival, Saturday, Feb. 26, 2011. less 
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Associated Press | Photo By J Pat Carter
Mon, Feb 28, 2011 3:05 AM EST