IMAGE DISTRIBUTED FOR FOOD & WINE - FOOD & WINE's editor in chief Dana Cowin, center left, and publisher Christina Grdovic, center right, present the 2013 class of Best New Chefs at the FOOD & WINE Best New Chefs 25th anniversary celebration, at Pranna on Tuesday, April 2, 2013 in New York City, New York. (Photo by Diane Bondareff/Invision for FOOD & WINE/AP Images)

Associated Press
IMAGE DISTRIBUTED FOR FOOD & WINE - FOOD & WINE's editor in chief Dana Cowin, center left, and publisher Christina Grdovic, center right, present the 2013 class of Best New Chefs at the FOOD & WINE Best New Chefs 25th anniversary celebration, at Pranna on Tuesday, April 2, 2013 in New York City, New York. (Photo by Diane Bondareff/Invision for FOOD & WINE/AP Images)
IMAGE DISTRIBUTED FOR FOOD & WINE - FOOD & WINE's editor in chief Dana Cowin, center left, and publisher Christina Grdovic, center right, present the 2013 class of Best New Chefs at the FOOD & WINE Best New Chefs 25th anniversary celebration, at Pranna on Tuesday, April 2, 2013 in New York City, New York. (Photo by Diane Bondareff/Invision for FOOD & WINE/AP Images)
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