In this photo taken Tuesday, May 3, 2011, Different flavored milk cartons display their nutritional content values, from left: artificially strawberry flavored, lowfat 1% Milk, and chocolate fat free are displayed at the Belmont Senior High cafeteria in Los Angeles. With schools under increasing pressure to combat child obesity by offering healthier food, the national staple of kids’ cafeteria trays has come under attack over the very ingredient that helps make it so popular: sugar. (AP Photo/Damian Dovarganes)

Associated Press
In this photo taken Tuesday, May 3, 2011, Different flavored milk cartons display their nutritional content values, from left: artificially strawberry flavored, lowfat 1% Milk, and chocolate fat free are displayed at the Belmont Senior High cafeteria in Los Angeles. With schools under increasing pressure to combat child obesity by offering healthier food, the national staple of kids’ cafeteria trays has come under attack over the very ingredient that helps make it so popular: sugar. (AP Photo/Damian Dovarganes)
In this photo taken Tuesday, May 3, 2011, Different flavored milk cartons display their nutritional content values, from left: artificially strawberry flavored, lowfat 1% Milk, and chocolate fat free are displayed at the Belmont Senior High cafeteria in Los Angeles. With schools under increasing pressure to combat child obesity by offering healthier food, the national staple of kids’ cafeteria trays has come under attack over the very ingredient that helps make it so popular: sugar.
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