NEW YORK, NY - APRIL 06: Chef Joe Ng of RedFarm prepares Bacon Flavored Scallion Pancakes with Beef Potstickers Chicken, Mushroom & Watercress "Shu Mai" Dumplings for his Dumplings Demystified class ... more 
NEW YORK, NY - APRIL 06: Chef Joe Ng of RedFarm prepares Bacon Flavored Scallion Pancakes with Beef Potstickers Chicken, Mushroom & Watercress "Shu Mai" Dumplings for his Dumplings Demystified class during Day 2 of the New York Culinary Experience 2014 presented by New York Magazine and the International Culinary Center on April 6, 2014 at the International Culinary Center in New York City. (Photo by Neilson Barnard/Getty Images for The New York Culinary Experience) less 
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Getty Images | Photo By Neilson Barnard / (Credit too long, see caption)
Sun, Apr 6, 2014 2:29 PM EDT