Three ways to spice up your Christmas
Look no further than Nespresso for a Christmas indulgence like no other.
If having your very own coffee bar at home doesn’t already top your wish list, Nespresso gives you three more reasons why it should!
To make Christmas 2015 truly memorable, Nespresso has introduced three limited edition flavours that add sweet, spicy and biscuity nuances to your drinks. The new range featuring Vanilla Amaretti, Ciocco Ginger and Vanilla Cardamom can be enjoyed on their own or in a sumptuous iced coffee.
If you don’t already own a Nespresso coffee machine, you may have just found a reason to put it on your Christmas list!
For lovers of bittersweet
The Vanilla Amaretti capsule infuses almond, caramel and vanilla flavours to give your coffee that authentic Italian biscuit base. Amaretti in Italian means “little bitter things”, and this coffee capsule is the perfect base for a refreshing iced coffee.
For something a bit different: Use your Nespresso machine to make a Vanilla Amaretti espresso as normal. Pour it into a shaker along with the juice from ¼ of a lime, 20mL of almond syrup and some ice cubes. Give it a good shake and pour into a chilled glass. Simple yet satisfying for a summer Christmas!
For lovers of tropical tang
Combining the flavour of dark chocolate with a hint of ginger, the Ciocco Ginger coffee variant gives a truly festive taste to your cuppa.
For something a bit different: Try a Tropical Ciocco Ginger Coffee. Start by adding ¼ of a lemon, sliced, into a glass. Add in 10mL of cherry syrup, a handful of crushed ice and 150mL of ginger beer. In a separate glass, use your Nespresso to make a 40mL shot of Ciocco Ginger espresso and whisk with 3 ice cubes to cool it down. Then pour this on top of your ginger beer mixture for a tropical Christmas treat.
For lovers of spice
Take things up a notch with the Vanilla Cardamom variant. The combination of vanilla and cardamom gives your coffee a little spicy kick.
For something a bit different: Try a Vanilla Cardamom Lemonade. Crush six cardamom seeds and mix with 15mL of fresh lemon juice, 20mL of liquid cane sugar and 150mL of sparkling water. Pour into a glass and add crushed ice. Make a 40mL shot of Vanilla Cardamom espresso and shake with a couple of ice cubes. Pour this into the lemonade glass and enjoy!
Nespresso limited edition varieties
Each of these flavours has an intensity level of 6 (on a scale of 1-13), and is best enjoyed as an espresso. If you prefer something a bit fancier, the only limit is your imagination.
And while these amazing flavours may only be limited edition, Nespresso coffee machines provide value year-round. From the light and compact Inissia to the ‘one touch’ Lattissima Touch, which delivers the perfect black or milk coffee at the push of a button, this range of machines is the perfect gift for yourself.
What’s more, receive $120 off when you purchase your Inissia and Aeroccino milk frother bundle and other selected coffee machines from now till 3 January 2016! While stocks last! T&Cs apply.
What are you waiting for? Visit www.nespresso.com/festive to give your Christmas that extra caffeine boost!
