Pecan Pie Minus the Guilt - and the Oven, Too!
Sweet, sticky pecan pie - it's a Fall staple. You know what shouldn't be a staple? All the sugar, fat, and extra calories that linger on your body long after the pie has been devoured. Sophie Jaffe of Philosophie is a certified raw-food nutritionist who recently stopped by to share her recipe for a raw pecan pie. It's made with all-natural ingredients, has no added sugar, and requires absolutely no baking!
How to Remove Corn Silk
Corn season has finally arrived, and you just bought a dozen ears at your local farmer’s market. You shuck it, but getting the last of that pesky corn silk off the ears is taking forever. Do you rub it off? Do you try to wash it? What's the answer to this age-old kitchen conundrum? Brush it off!
Steamed Shiitake Mushrooms and Brown Rice in Parchment
Meaty shiitakes are one of the best foods to eat for health, boasting a special combination of antioxidants that boost immune function and lower oxidative stress in the body. When paired with brown rice, these hearty shiitakes help improve your well-being without leaving you hungry!
Lighter Mexican Creamed Corn
Corn in its simplest, freshest form is the essence of summer. By using low-fat yogurt instead of cream or mayonnaise, you can give this traditional dish a nutritional boost while still enjoying its rich and creamy flavor. The jalapeno pepper gives it just the right kick, and tangy crumbled feta with fresh cilantro adds a refreshing twist.
Californians Try Exotic Southern Meats
There are some surprisingly delicious critters in the south!
15 Awesome Ways To Open A Wine Bottle
Because corkscrews are too easy.
Frozen Pizza Reviewed By Pizza Expert
Do you agree with our expert?
How to choose and cook the perfect fillet of salmon!
Dark Chocolate-Dipped Cherries
Indulge your sweet side with this gourmet treat. The subtle tang of fresh organic cherries dipped in luscious dark chocolate is a fantastic pairing of flavors. Cherries are one of nature’s low fat, high-energy, vibrantly flavored fruits that are high in antioxidants, minerals, and fiber, and the dark chocolate is a quick and gratifying energy boost. Enjoy this quick and easy tantalizing treat!
Omelet cookery can be a little intimidating: Will it stick? Will it be undercooked? Today I am going to share a few tips and techniques to dispel all your omelet anxiety, and I'll share one of my favorite omelet filings with you.