30 Pumpkin Recipes Perfect For Fall & Beyond

When fall rolls around, we just want to eat pumpkin all. Day. Long. With our healthy gluten-free, keto, vegan, and vegetable-packed pumpkin recipes, like pumpkin curry, pumpkin muffins, and pumpkin soup, your dream is now a reality. Pumpkin is so versatile, and pumpkin spice lattes shouldn't hog all the fun. From savory pumpkin recipes to our favorite pumpkin desserts, here's how everyone (special diet or not) can indulge in pumpkin in healthier ways this fall.

What makes the most important meal of the day, breakfast, all the more sweet? Pumpkin, naturally. Our pumpkin zucchini bread, keto pumpkin bread, and gluten-free pumpkin bread recipes taste so much better than the one you grab at the coffee shop, and go just as well with our vegan pumpkin spice latte.

Pumpkin is definitely one of the easiest ways to sneak vegetables into your life too. It lends a subtle earthy sweetness and depth to some of our favorite weeknight dinners. Pumpkin chili, pumpkin lasagna, pumpkin Alfredo, and pumpkin ravioli all get a flavor boost from fall's best vegetable.

And if you're carving up your own pumpkin this year, save those pumpkin seeds! Roasted pumpkin seeds make for an amazing snack and can be flavored in so many ways. We also love them in our recipe for sik'il p'ak (pumpkin seed salsa), perfect for dipping crackers and vegetables.

For even more fall-friendly ideas, check out our favorite butternut squash recipes, easy fall dinners, and fall casseroles. They *might* just be cozier than your favorite sweater.