31 Delicious Recipes to Make to Celebrate Asian and Pacific Islander Heritage Month

May is Asian and Pacific Islander Heritage Month, which celebrates the contributions of Asians and Pacific Islanders to American culture. And to honor the impact these groups have had on food, we’ve pulled together these delicious recipes that you can make all month long. Dishes like Shrimp & Chicken Congee, Dal Makhani and Pancit Bihon are a great way to taste and enjoy some of the ingredients and flavors that are popular in these cultures and cuisines.

Our goal is to create a safe and engaging place for users to connect over interests and passions. In order to improve our community experience, we are temporarily suspending article commenting