The Best NYC Eateries Still Taking Restaurant Week Reservations

NEW YORK CITY, NY — New Yorkers freezing through this weekend's sub-zero-feeling temperatures can soon take solace in eating away the winter doldrums at some of the city's best restaurants — all at a discount.

This year's first Restaurant Week, which recently opened reservations, includes a growing list of 480-plus citywide restaurants.

The deals-oriented event includes two-course lunches for $29 per-person, and three-course dinners for $39 apiece at participating restaurants. If you want to splurge, some restaurants will offer pricier $59 dinners.

And, despite its name, Restaurant Week will run for about a month, from Jan. 18 to Feb. 13.

There are deals to be had across the five boroughs — from Palestinian food in Bay Ridge to Italian food in Belmont — with offerings at some of the city's best restaurants.

We've combed through the hundreds of restaurants so that you don't have to, and compiled a list of beloved, citywide eateries still taking reservations for this year's winter Restaurant Week:

Manhattan

  • Boulud Sud

  • Red Rooster Harlem

  • Gramercy Tavern

  • Kissaki

  • Hearth

  • Union Square Cafe

Brooklyn

  • Tanoreen

  • Court Street Tavern

  • Red Hook Lobster Pound

  • Mission Chinese

  • Leuca

  • La Ñapa

Queens

  • Queens Bully

  • Neir's Tavern

  • Sac's Place

  • Adda

  • London Lennie's

  • Senso Unico

The Bronx

  • Arthur Avenue Fiasco

  • Artie's Steak & Seafood

  • Chocobar Cortés

  • Ice House Cafe

  • Maisonetta

Staten Island

  • Lorenzo's Restaurant

  • Gio's

Diners participating in Restaurant Week, which coincides with the city's latest omicron-induced coronavirus wave, need to be vaccinated in order to eat indoors (per the city's indoor vaccine mandate).

Find out more about NYC Restaurant Week and make a reservation here.

This article originally appeared on the New York City Patch