Coastal Bend Restaurant Week returns for second year with 18 local businesses
Celebrating local businesses is second nature in Corpus Christi, especially enjoying a delicious meal from a city staple.
Returning for its second year, the Coastal Bend Restaurant Week will take place Friday, Sept. 23, through Sunday, Oct. 2. Eighteen local restaurants will participate with specially curated, fixed-price menus set as low as $25.
Menus are online on coastalbendrestaurantweek.com.
Local marketing consultant Mirza M. Pearson announced the arrival Wednesday.
"Last year was an overwhelming success," Pearson said in a news release. "We couldn't be any happier to see our community come together to support of our local restaurants."
Participating restaurants
Back Street Restaurant: 106 E. Borden St. in Sinton
Bella Luna Downtown: 429 Schatzell St.
Cavaleri's Kitchen: 119 W. Borden St. in Sinton
Cruzy's: 7042 S. Staples St.
Doc's Seafood and Steaks: 13309 S. Padre Island Drive
Dylan's Coal Oven Pizzeria: 128 Market St. in Port Aransas
The Exchange — Corpus Christi: 224 N. Mesquite St.
Glass Pavilion Omni Corpus Christi Hotel: 900 N. Shoreline Blvd.
Harrison's Landing: 108 Peoples St. T-Head
JB's German Restaurant & Bakery: 4141 S. Staples St.
Lazy Beach Brewing: 7522 Bichon Drive
The Lookout: 4242 Laguna Shores Road
Lucy's Snackbar: 312 N. Chaparral St.
Nueces Brewing and Barbecuing: 401 S. Water St.
Pier 99 Restaurant: 2822 N. Shoreline Blvd.
Railroad Seafood & Brewing Co.: 1214 N. Chaparral St.
Sal's Bronx Pizza: 5922 Yorktown Blvd.
Sarcastic Susie's: 300 U.S. 181 N. in Gregory
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John Oliva covers entertainment and community news in South Texas. Contact him at john.oliva@caller.com or Twitter @johnpoliva.
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This article originally appeared on Corpus Christi Caller Times: Coastal Bend Restaurant Week: Here's 18 local businesses to check out