Community Menus
Nov. 21—Clinton Schools
Monday
No school.
Tuesday
Tater tot casserole, peas, carrots, corn and strawberries. Breakfast: juice, milk and muffin.
Wednesday
Pepperoni french bread pizza, steamed carrots, green beans and pineapple. Breakfast: juice, milk, biscuits and gravy.
Thursday
Spaghetti, garlic bread, tossed salad, green beans and pears. Breakfast: juice, milk, scrambled eggs and toast.
Friday
Cheese pizza crunchers, steamed mixed vegetables, fresh vegetables with dip and watermelon. Breakfast: juice, milk, sausage and pancake on a stick with syrup.
Camanche Schools
Monday
Fiestada pizza, lettuce salad, carrots, celery and applesauce. Breakfast: juice, milk, yogurt, chocolate granola and strawberry applesauce.
Tuesday
Chicken tenders, sweet potato fries, cucumber slices, strawberries and Rice Krispie treat. Breakfast: juice, milk, sausage breakfast pizza and applesauce.
Wednesday
Popcorn shrimp, cheese stuffed breadstick, lettuce salad, candied carrots and pears. Breakfast: juice, milk, french toast sticks and strawberries.
Thursday
Cheeseburger, wedge fries, baked beans and mixed berries. Breakfast: juice, milk, scrambled eggs, toast and pears.
Friday
Cheese pizza crunchers, lettuce salad, broccoli, cauliflower and fruit cocktail. Breakfast: juice, milk, pancake bites and mixed berries.
Northeast Schools
(All students in Grades K-5 have the option of an alternative main of peanut butter and jelly uncrustable, string cheese, whole grain crackers (Goldfish or pretzels), vegetable, fruit and milk/water daily.)
Monday
Garlic french bread pizza, dipping sauce, green beans, rosy applesauce and crispy bites. Breakfast: juice, milk, muffin and Trix yogurt or cereal and Trix yogurt.
Tuesday
Breaded pork tenderloin on school made bun, sweet potato bites, bAked beans and banana. Breakfast: juice, milk, bacon breakfast pizza or cereal.
Wednesday
Pizza Hut sausage pizza, mushrooms, lettuce, fruit cocktail and pumpkin bar. Breakfast: juice, milk, cheese omelet and baked biscuit or cereal and baked biscuit.
Thursday
Grilled cheese, chicken noodle soup, crackers, baby carrots and Gravert's apple. Breakfast: juice, milk
Friday
Ribette on bun, California vegetables with cheese sauce, spudsters and Mandarin orange. Breakfast: juice, milk, ring donut and cheese cubes or cereal and cheese cubes.
Milestones Area Agency on Aging
Monday
Herbed baked pollock, tartar sauce, brown rice pilaf, spinach and onions, whole grain roll and lime gelatin with pears.
Tuesday
Broccoli and cheese soup, crackers, ham and cheese on bun, cottage cheese, peaches and brownie.
Wednesday
Pot roast, red potatoes, gravy, buttered carrots, whole grain roll and applesauce cake.
Thursday
Ham and beans, tuscan greens, cornbread and peaches.
Friday
Beef lasagna, italian green beans, garlic french bread and fruit cup.
Locations include Park Towers, 329 6th Ave. S., Clinton; Prairie Village, 1141 13th Ave. N, Clinton; Camanche Community Center, 329 9th Ave., Camanche; and DeWitt United Methodist Church, 222 12th St., DeWitt.