Disneyland Resort announces 2024 Food and Wine Festival food, drinks and merchandise

The Disneyland Resort has released a slate of new foods, drinks and merchandise coming to the Disney California Adventure Food and Wine Festival in March.

New offerings like the S’mores Caramel Tart and the Shrimp Papas Locas will be available at one of the 10 festival booths scattered throughout the theme park. Each booth will serve sample-sized foods that highlight California-grown ingredients.

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Other restaurants and food stands in DCA and Downtown Disney will also have limited-time food and drink offerings for the festival. New festival merchandise, like the Food & Wine Festival Stainless Steel Stemless Fluted Dragonfly Glass and Steel Stemless Fluted Jade Glass, will also be available at various festival booths and at Disneyland Park.

On select days throughout March and April, visitors to the resort can also sign up for a mixology class at Trader Sam’s Enchanted Tiki Lounge at the Disneyland Hotel.

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The 2024 Food and Wine Festival runs from March 1 to April 22.  Here is the menu line-up.

California Craft Brews

• Cheeseburger Bao with Thousand Island dressing, grilled onions, pickle, and tomato relish

• S’mores Caramel Tart: Graham cracker tart shell filled with caramel and chocolate ganache topped with a toasted marshmallow

• Frozen Mangonada Beer Slush: Brewery X Baja Boi, mango purée, rock melon syrup, grapefruit juice, and mango-chamoy glaze

• Brewery X Baja Boi Mexican Lager with salt and lime

• La Bodega Brewing Company Pay the Piper Double IPA

• Eagle Rock Brewery Golden Ale

• Unsung Brewing Co. Intracore IPA

• Bottle Logic Brewing Watermelon Lemonade Seltzer

• Crowns & Hops Inglewood Sun West Coast IPA

• Left Coast Brewing Co. Del Mar St. Dortmunder-style Export Lager

• Full Circle Brewing Company Peachy Vibes Wheat Ale

• Mission Brewing Foggy Shores Hefeweizen

• Russian River Brewing Blind Pig IPA

• Stone Brewing Stone Ruination Double IPA

• Delahunt Brewing Co. Salvatore Italian Pilsner

• Spring Favorites Beer Flight

• West Coast Beer Flight

• Cal-IPA Beer Flight

Cluck-A-Doodle-Moo

• Cheese Pizza-flavored Wings with ranch dip

• BBQ Beef Brisket Slider with smoked white cheddar and dill pickles on salt and pepper brioche

• Kiwi-Apple Lemonade: Minute Maid Lemonade, apple juice, and kiwi and Granny Smith apple syrups garnished with a purple orchid (Non-alcoholic beverage)

• Tangerine Tiki Cocktail: Dark rum, vanilla-citrus liqueur, tangerine and lime juices, and honey syrup garnished with a dried red pineapple wheel

D-Lish

• Carbonara Garlic Mac & Cheese featuring Nueske’s Peppered Bacon

• Olive Oil Cake glazed with lemon curd, topped with vanilla bean Chantilly, and finished with fresh candied lemons, strawberry crunch, and lemon-lime gelée

• Huckleberry-Citrus Cooler: Gold Peak Black Tea, huckleberry and agave syrups, grapefruit soda, and lemon and orange juices garnished with an orange wedge (Non-alcoholic beverage)

Earth Eats

• IMPOSSIBLE Chicken Parm Bites with tomato and cheese sauces and grated parmesan

• IMPOSSIBLE Beef Stroganoff: Egg noodles tossed in a mushroom cream sauce with IMPOSSIBLE beef and sour cream

• Watermelon Cucumber Mojito: White rum, watermelon liqueur, mojito and cucumber syrups, watermelon purée, and lime juice topped with Topo Chico and garnished with a watermelon spear with Tajín twist

Garlic Kissed

• Grilled Top Sirloin with roasted garlic-gruyère smashed potatoes and black garlic chimichurri

• Guava-Lychee Mule: Vodka, guava nectar, ginger and lychee syrups, and lemon juice topped with guava cider and garnished with a lemon wheel

Golden Dreams

• Frozen Old Fashioned: Non-alcoholic bourbon-flavored ice cream, bitters crema, orange zest glaze, and cherry spheres

• Fig Matcha Latte: Matcha, soy milk, and coconut and simple syrups topped with a fig oat sweet cream and garnished with matcha powder (Non-alcoholic beverage)

• Blueberry Pancake Cold Brew: Joffrey’s Coffee & Tea Co. Mexico Origin Coffee, maple syrup, brown butter and demerara syrups, and oat milk with a blueberry sweet cream garnished with cinnamon-flavored cereal crumble (Non-alcoholic beverage)

• Peach Cobbler Cocktail: Moonshine, peach and amaretto liqueur, peach nectar, condensed milk, vanilla and cinnamon syrups, and lemon juice garnished with frozen peaches

LA Style

• Carnitas-style Pork Belly with esquites corn mac salad featuring Tajín Habanero

• Baja-style Fish Taco with cabbage slaw, cilantro-lime crema and pico de gallo  (Plant-based)

• Spicy Strawberry Cocktail: Gin, strawberry and tamarind purées, strawberry syrup, pineapple juice, chile spices, and Tajín chamoy garnished with a Tamarindo straw

Nuts About Cheese

• BBQ Pulled Pork Mac & Cheese with crispy dill pickle onions

• Mickey-shaped Macaron made with SNICKERS bar pieces: Chocolate Mickey-shaped macaron filled with caramel ganache and made with Snickers bar pieces

• PB&J Whiskey Shake: Peanut butter whiskey, raspberry liqueur, vanilla ice cream, Joffrey’s Coffee & Tea Co. Mexico Origin Coffee, and peanut butter & raspberry syrups, garnished with a raspberry

Peppers Cali-Ente

• Shrimp Papas Locas: Cheddar-bacon potatoes with jalapeño cheese sauce and chipotle shrimp

• Chile Relleno Empanada with Arbol pepper salsa and Oaxaca and Cotija cheeses

• Cantarito-Style Paloma: Reposado tequila, habanero-infused pineapple juice, lime juice, rock melon syrup, and Fresca garnished with a pineapple wheel and Tajín Clásico

Uncork California

• Raspberry Almond Cake: Almond cake with raspberry mousse and fresh raspberries

• Chrysanthemum Mimosa: Prosecco with lemonade and rock melon and chrysanthemum syrups

• Hibiscus-Rose Mimosa: Prosecco with hibiscus tea and rose syrup

• Apricot-Lavender Mimosa: Prosecco with apricot purée and lavender syrup

• Rosé Margarita: Blanco tequila, rosé, lemon juice, white peach and agave syrups, and cantaloupe purée garnished with a lemon wheel

• Scharffenberger Cellars Brut Excellence

• Rodney Strong Chalk Hill Chardonnay

• Conundrum White Blend

• Daou Vineyards Sauvignon Blanc

• Cline Old Vine Zinfandel

• Fess Parker Frontier Red Blend

• Robert Mondavi Private Selection Cabernet Sauvignon

• White Wine Flight

• Red Wine Flight

• Springtime Bouquet Mimosa Flight

The complete foodie guide can be found here.

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