Dylan makes brunch sweet and easy with 2 bake-ahead recipes | Dylan Dishes

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  • Dylan Dreyer
    American meteorologist

Dylan Dreyer revisits a pair of popular brunch recipes from “Cooking With Cal.” First up, it’s her gooey cinnamon buns with homemade frosting. Then she makes blueberry buckle, a fruity take on a classic coffee cake. She also reveals how she taught Cal how to crack eggs.

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