Gobble up the savings: 13 tips to keep your Thanksgiving meal costs down

Kerry Clawson, Akron Beacon Journal
·1 min read

Breaking bread with family this holiday season doesn't have to break the bank. Local experts shared these cost-saving strategies:

  • Shop the weekly grocery store ads for Thanksgiving staples.

  • Shop early for deals on frozen turkey, stuffing mixes, canned goods and well-priced wines.

  • Be willing to shop at multiple stores for deals, including dollar stores.

  • Be flexible about brands, including store brands for turkeys and more.

  • Look for store brands and other lower-cost labels for spices.

  • Buy frozen turkey for a lower-priced bird.

  • Consider a smaller turkey.

  • Buy frozen vegetables and fruit.

  • Cut back on quantity instead of planning for leftovers.

  • Serve in-season fruits and vegetables, including cranberries, Brussels sprouts, butternut squash sweet potatoes, pumpkin, okra and collard greens.

  • Consider baking at home instead of buying more expensive frozen and refrigerated bakery products.

  • Have family members bring side dishes.

  • Explore side dishes with lower-priced ingredients.

This article originally appeared on Akron Beacon Journal: Tips to keep Thanksgiving meal costs under control