Here's where you can eat out, get takeout or preorder a meal on Thanksgiving Day in Lane County

Register-Guard
·3 min read

If you're not interested in cooking a Thanksgiving meal or want to join others for a group meal, here are some options in the Lane County area that were submitted or posted online. If you'd like to be included in this list, email details to rgnews@registerguard.com.

Eugene

Blessed Mess BBQ: Offering preorders for its brined, Texas-style smoked turkeys, orders must be in by Nov. 20, $80 for a whole turkey (all 15lb+ precooked weight), with half down when placing order (spots are limited). Pickup Wednesday Nov. 24 (with reheating instructions). Pre-order by texting 541-414-2227.

Carte Blanche Caterers: Premade gourmet Thanksgiving dinner (serves four with leftovers, six heartily), includes free-range, roasted and sliced turkey breast and dark meat, gravy, stuffing, Caramelized apple & winter squash soup, mashed potatoes, yams, green bean casserole, cranberry sauce, pumpkin cheesecake, with reheat instructions included. Pick up from 11 a.m. to 8 p.m. Wednesday, Nov. 24 at 1000 S. Bertelsen Road, Suite 1. $168. Order at carte-blanche-caterers.square.site.

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Hosea Youth Services: The nonprofit will host a Thanksgiving meal for young people ages 16-23 at noon Thanksgiving Day, walk in, no reservation needed, at its Drop-In Center, 834 Monroe St. 541-344-5583, hoseayouth.org.

Ivy's Cookin': Offering a Thanksgiving special of sweet potato, white bean and roasted red pepper tian (vegan and/or wheat-free options available). The order deadline is Nov. 21 for delivery on Nov. 24. Meals also can be picked up at 2135 Hayes St. the afternoon of Tuesday, Nov. 23 and all day Nov. 24. Order at ivyscookin.com.

Ninkasi brine kits: The brewer is offering a Sleigh’r Turkey Brine Kit to go, just add turkey and water. The kit, $25, includes brine bag, beer instructions and all other ingredients. Available at bit.ly/NinkasiBrineBags and can be picked up at its location at 155 Blair Blvd. or delivered on the weekends.

Our Redeemer Lutheran Church: The church will be hosting a free Thanksgiving dinner including turkey, stuffing, mashed potatoes, gravy, green beans, yams, cranberry sauce and pumpkin pie; available for takeout and will be distributed from 11:30 a.m. to 1 p.m. Thursday, Thanksgiving Day at the church, 255 Maxwell Road. To receive a dinner, call 541-688-2027 by 2 p.m. Monday, Nov. 22.

Provisions: Offering catering for Thanksgiving for everything except the turkey. Order until Saturday, Nov. 20 at bit.ly/2YF661h. Pick up is Wednesday, Nov. 24.

Florence

Nosh Eatery: The restaurant will be open from 1 p.m. to 6 p.m. offering full regular menu as well as turkey dinner specials. Call for reservations or to reserved turkey dinners for takeout. 1269 Bay St., Florence; 541-997-5899; nosheateryflorence.com.

Springfield

McKenzie's Stage Shop: Serving Thanksgiving meal starting at noon Thanksgiving until the food is gone. $22.50; eat in or to-go. 38491 McKenzie Highway, 541-741-7907.

Pig & Turnip: The restaurant is offering several sizes of its Harvest Feast Box, as well as add-on pies, cornbread, homemade cinnamon rolls. Order for 4-6 people, $150, square.link/u/xxndXoHd; for 6-plus people, $200, square.link/u/bQ78QwbB or sponsor a box, $125-$250, square.link/u/Dd8y07lv. Available for pickup between noon and 6 p.m. Tuesday, Nov. 23 or Wednesday, Nov. 24. 418 A St., pigandturnip.com.

Tavern On Main Bar & Grill: The restaurant will offer a five-course Thanksgiving meal from 3 p.m. to 9 p.m. Wednesday, Nov. 24 for $65 a person. Reservations are available at Resy.com. 338 Main St. tavernonmainspfd.com.

If you'd like to be included in this list, email details to rgnews@registerguard.com.

This article originally appeared on Register-Guard: Prefer not to cook for Thanksgiving? These places are offering meals