Leesburg Restaurant Inspections: Sakura, Roy Rogers, Great China

LEESBURG, VA — The Loudoun County Health Department recorded several violations at restaurants in Leesburg and the western end of the county. The most recently published inspections were conducted between Feb. 9 and Feb. 15.

As COVID-19 restrictions continue to fluctuate around the state, health inspectors are returning to conduct some restaurant inspections in person. However, some visits, such as those for training purposes, can be conducted virtually.

Violations at restaurants typically focus on factors that can contribute to food contamination. The local health department can also perform a re-inspection to ensure that possible violations have been corrected.

For every observed violation, the inspector provides a specific corrective action that can be completed to rectify the violation. Sometimes these are simple, and violations can be corrected during the course of the inspection.

Here are the most recent restaurant inspections in the Leesburg area, according to the Loudoun County Health Department.

  • Sakura Japanese Steakhouse, 516 Fort Evans Rd, NE Leesburg, VA 20176

    • Date inspected: Feb. 9

    • Total violations: 2

      • Observed handwashing sinks in kitchen in disorder due to leaking.

      • Observed chicken, shrimp, and salmon improperly thawing in ambient temperatures.

  • Shoes Cup & Cork Club, 17 N King Street Leesburg, VA 20176

    • Date inspected: Feb. 9

    • Total violations: 5

      • Observed containers of cream cheese and sliced cheese cold holding at improper temperatures in upstairs prep refrigeration units. Cream cheese observed at 48F and 50F. Sliced cheese observed at 50F.

      • Observed spinach dip and French dip prepared by the establishment in need of disposition. Spinach dip had a prepared by date of 1/14/22. French dip had a prepared by date of 1/29/22.

      • Observed reduced oxygen packaged salmon improperly thawing. The packaging bears a label stating the food shall be removed from its packaging prior to thawing.

      • Observed no test kit for Quaternary Ammonium used at the 3 compartment sink. Also observed no testing device for high temperature dish machine.

      • Observed floor tile broken/missing in upstairs prep area.

  • Roy Rogers Of Leesburg, 540 Market Street East Leesburg, VA 20175

    • Date inspected: Feb. 10

    • Total violations: 2

      • Sausage gravy 131F at improper hot holding temperature.

      • Pre-made salad, milk, and cantaloupe 48F

  • Middleburg Deli, 2 Liberty Street Middleburg, VA 20117

    • Date inspected: Feb. 10

    • Total violations: 1

      • Observed: Employee slicing onions on slicer without using a barrier (tongs, gloves, deli paper).

  • Burapa Asian Bistro, 20 Town Square #160 Lovettsville, VA 20180

    • Date inspected: Feb. 10

    • Total violations: 3

      • Observed dish machine at 0 PPM chlorine. Dish machine was in use at time of inspection.

      • Observed 2 containers of curry made over 24 hours ago not properly dated for disposition.

      • Observed time as a public health control being used for sushi rice and the rice was not marked or otherwise identified to indicate the time that is four hours past the point in time where the food was removed from temperature control.

  • Mr. Sushi & Mrs. Roll, 19302 Promenade Dr Ste #103 Leesburg, VA 20176

    • Date inspected: Feb. 10

    • Total violations: 1

      • Beef 156F, spicy pork161F, and chicken 160F in 3 door reach in cooler. Raw tuna 49F and ahi 44F.

  • The Wine Kitchen / Paulie's Italian, 7 South King St Leesburg, VA 20175

    • Date inspected: Feb. 10

    • Total violations: 4

      • Observed kitchen dish machine at 0 PPM chlorine. Kitchen dish machine was in use at time of testing. Observed bar dish machine at 0 PPM chlorine. Bar dish machine was in use at time of testing.

      • Observed soup prepared in the establishment yesterday afternoon at 50F. All other items in refrigeration unit observed at proper temperature.

      • Observed in use utensils stored in standing water at 92F.

      • Observed no covered receptacle in women's restroom.

  • Heritage Hall Leesburg, 122 Morven Park Rd Nw Leesburg, VA 20176

    • Date inspected: Feb. 10

    • Total violations: 1

      • Observed floor tile in warewashing area broken/ damaged.

  • Grandale Farm Restaurant, 14001 Harpers Ferry Road Purcellville, VA 20132

    • Date inspected: Feb. 11

    • Total violations: 1

      • Observed chili prepared by the food establishment not properly dated for disposition. Chili was pulled from the freezer yesterday and not properly dated.

  • Savoir Fare Limited, P.O. BOX 671/1 West Loudoun St Round Hill, VA 20142/20141

    • Date inspected: Feb. 11

    • Total violations: 1

      • Observed: quart(s) of 1/2 and 1/2 have gone beyond use-by date (2/5)

  • Great China, 19265 Citrine Dr Leesburg, VA 20176

    • Date inspected: Feb. 14

    • Total violations: 7

      • Restroom did not have paper towels.

      • Hand sinks in kitchen and front service area both blocked.

      • There was a variety of food items in the prep cooler and walk in cooler not cover.

      • Slicer was observed with food debris.

      • Observed TCS foods in walk in cooler and prep cooler at improper cold holding temperatures.

      • Observed bean sprouts and cut cabbage on counter person in charge said they will be discard after lunch but had no time on food items.

      • Shrimp was thawing in stagnate water.

This article originally appeared on the Leesburg Patch