List of 2024 Wichita Valentine’s Day restaurant specials includes more than fancy dinners
Valentine’s Day is in the middle of the week this year — and it’s also the day after Fat Tuesday — so the timing isn’t exactly ideal.
But lots of Wichita restaurants are attempting to draw in food-loving romantics by offering specials on Wednesday, Feb. 14. Some are multi-course meals with wine pairings at fancy restaurants. Some include food, drinks and extras like bingo or a murder mystery. And a local Mexican eatery is even offering heart-shaped taco boxes.
If you’re looking for a fun date idea to enjoy with the foodie you love, this extensive list of Wichita Valentine’s Day specials that includes nearly 30 local restaurants will help with your planning. The big day is less than two weeks away, so make reservations soon.
Know of a special I missed? E-mail dneil@wichitaeagle.com, and I’ll add it.
AVI Seabar & Chophouse, inside the Drury Plaza Broadview Hotel, 135 N. Waco, 316-262-3300: The restaurant is offering its 13th annual $149-a-couple “Sweetheart Surf and Turf” four-course menu that includes a choice of appetizer, salad or soup, two entrees, side and dessert with a glass of champagne or sparkling cider apple for each person. The special is available from 4 to 11 p.m. Saturday, Feb. 10, and from 4 to 10 p.m. on Feb. 14. It will be the only menu served both nights.
Alzavino Wine Tavern, 1001 W. Douglas, 316-260-8309: A Valentine’s Day-themed Tasting Tuesday event on Tuesday, Feb. 13, called “Love in Every Sip” will offer attendees five pours of wine along with a choice of flatbread. A wine education class will also take place. Tickets are $40 per person and can be purchased via a link on the Alzavino Wine Tavern Facebook page.
Avivo Brick Oven Pizzeria, 2441 N. Maize Road, 316-558-5555: A special Valentine’s Day meal that includes one cheesy garlic bread, two 10-inch pizzas and two cannelloni will cost $35 and will be available from 5 to 9 p.m. on Feb. 14. It’s available only if ordered for dine-in or by phone.
The Belmont, 3555 E. Douglas, 316-477-3555: The restaurant, which is usually closed on Mondays, will offer a Feb. 12 dinner that will include seven courses prepared by the restaurant’s new chef and four drink pairings. Reservations are available at 5:30, 6:30 and 7 p.m. Tickets are $125 a person. Find a reservation link on Instagram and Facebook.
Chicken N Pickle, 1240 N. Greenwich, 316-535-7150: The venue is putting on an event called “Ice Heist: A Valentine’s Day Mystery Dinner Event” from 6 to 9 p.m. on Feb. 14. Dinner guests will not only dine but they’ll become detectives trying to unravel a mysterious crime. Tickets are $50 a person and available at chickennpickle.com/wichita-events/
Chisholm’s American Beef & Ale House, inside the DoubleTree by Hilton Hotel, 2098 S. Airport Road, 316-945-1966: A three-course Valentine’s Day menu offered from 5 to 9:30 p.m. on Feb. 14 will include choice of appetizer, entree and dessert. It’s $60 a person. Call for reservations.
Eberly Farm, 13111 W. 21st St., 316-722-3580: This venue is putting on its first-ever Valentine’s Day dinner, and it will include choice of entree and side, a salad, dinner rolls, choice of dessert and one alcoholic beverage. It’s $50 a person and will run from 3 to 9 p.m. Reservations are required at 316-722-3580.
Elderslie Farm, 3501 E. 101st St. North, Kechi: The fine-dining restaurant is offering a five-course Valentine’s Day meal the evenings of Feb. 14-16 that includes a complimentary glass of Prosecco and is $125 a person. There’s also an optional wine pairing available for $38. Make reservations at www.opentable.com/r/elderslie-farm-wichita
First Mile Kitchen, 2141 N. Bradley Fair Parkway, 316-358-0130: This Bradley Fair spot will offer a four-course special menu that’s $75 a person with an optional wine pairing that’s an extra $45. Seatings are at 5:30 and 7:30 p.m. Reservations can be made by calling the restaurant or by email at events@firstmilekitchen.com
FioRito, 3134 E. Douglas, 316-364-4707: This restaurant is offering a special four-course dinner on Feb. 14 that’s available after 4:30 p.m. and is $70 a person with an optional $35 wine pairing. Among the dishes diners can choose from: diver scallop with fondant sweet potato, and flank steak with a fazzoletti pasta-stuffed twice-baked potato. The restaurant also is offering a four-course “Galentine’s” menu after 4:30 p.m. Feb. 9-17 that’s $50 with an extra $25 wine pairing. Make reservations and get more details at www.fioritoristorante.com
Gerardo’s Restaurant, 2801 W. Central, 316-636-7169: The restaurant is offering a heart-shaped taco tray with 12 tacos and all the fixings for $25 or 20 tacos for $45. Call to order.
Grow, 320 S. Market, 316-869-7474: This plant shop/bar is offering a Valentine’s Date Night Experience on Feb. 14. It’s $45 a couple and includes a reserved table with personalized service from the bar, a charcuterie snack for two by Elderslie Farm and a choice of DIY activity. Tickets are available in one-hour increments between 3 and 8 p.m. (A ticket is not required to visit the shop on Valentine’s Day.) Make reservations at linktr.ee/growplantbar
Harvest Kitchen & Bar, inside the Hyatt Regency, 400 W. Waterman, 316-613-6300: This hotel restaurant is offering a three-course meal with wine and cordial pairings from 5:30 to 10 p.m. on Feb. 14. It’s $75 a person or $65 for a non-alcoholic package. Call for reservations.
Hook & Reel Cajun Seafood & Bar, 353 S. Rock Road, 316-358-9689: From Feb. 9-18, couples can get a meal for two that includes choice of appetizer, combo boil and dessert to share.
Kobe Steakhouse of Japan, 8760 W. 21st St., 316-558-3331: Those who visit Kobe’s Facebook page or website can find a coupon offering a Valentine’s Day special that includes a filet-and-shrimp dinner for two for $60. The coupon is valid through Feb. 29.
Larkspur Bistro & Bar, 904 E. Douglas, 316-262-5275: The downtown Wichita spot will offer its full menu on Feb. 14 along with special items: a Caribbean shrimp appetizer for $15; lightly seasoned and seared sea bass for $48; and raspberry cheesecake for $8. Reservations are recommended.
Magnolia Cafe, 2424 N. Woodlawn Blvd., Suite 111, 316-260-1356: The restaurant will offer a Feb, 14 Valentine’s menu that includes choice of appetizer, soup or salad, entree, dessert and a champagne toast for $100 per couple. Reservations available from 5 to 5:30 p.m., 6 to 6:30 p.m. and 7 to 7:30 p.m. Call for reservations.
Napoli, 7718 E. 37th St. North, 316-260-5859: The restaurant is accepting reservations for Feb. 14 and will offer its regular menu along with specials that will be served all week long. Among them: Amish chicken with a braised chicken thigh and mushroom tortellini; Maryland crab cakes with basil aioli; and branzino with lobster risotto.
Nortons Brewing Company, 125 N. St. Francis, 316-425-9009: This brewery will be putting on a Valentine’s Day cupcake and beer pairing that is $40 and includes two beer flights and four cupcakes. It’s available all day on Feb. 14. Tickets are available at www.facebook.com/events/372902012161187?ref=newsfeed
Prairie Hill Vineyard at Stockemer Farm, 3660 N. 215th St. West, Colwich: This popular venue is putting on a candlelit Valentine’s Day dinner from 6:30 to 8 p.m. on Feb. 14 that will include a five-course dinner, wine tasting and music. It’s $175 a couple, and tickets are available at prairiehillvineyard.com/upcoming-events
The Rusty Nail, 1155 S. Washington, 316-796-5900: The bar and restaurant is offering a 6 p.m. dinner special that’s $30 for two people and includes Cajun street corn dip, Cajun boudin tacos and Cajun shrimp tacos. It’ll also be putting on a fun “The Newlywed Game”-style competition as well as a Bingo game that starts at 7 p.m. Call for reservations.
Siena Tuscan Steakhouse, 104 S. Broadway, 316-239-7100: The restaurant inside the Ambassador Hotel will offer special cocktails and a la carte dinner items between Feb. 10 and 17. Reservations are available at opentable.com
Sunflour Cafe & Collective, 6210 W. Central, 316-768-7898: This restaurant will close early on Feb. 14 for a reservation-only dinner that includes a couple’s charcuterie board, choice of alfredo or gnocchi, and a dessert. It’s $75 a couple, and drinks are not included in the price. Reservations are available in 90-minute time slots between 4 and 8 p.m. Call for reservations.
The Sweet Spot, 8448 W. Central, 316-260-4999: The restaurant will have a Valentine’s Day menu from 4 to 10 p.m. on Feb. 14 featuring entrees that include Wagu Zabuton steak, seared duck beast and seafood Alfredo to name a few. The menu will also have “his and hers” cocktails. Reservations are recommended and can be made at wichitasweetspot.com
Tanya’s Soup Kitchen, 1725 E. Douglas, 316-267-7687: The restaurant’s annual Valentine’s Day Dinner will have a “rom com” theme and will happen at 6:30 p.m. on Saturday, Feb. 17. It’s $95 per person and includes a five-course prix-fixe wine pairing dinner featuring six drinks plus starters, soup, salad, entree and a shared dessert. Call for reservations.
Vora Restaurant European, 3252 E. Douglas, 316-977-9277: Vora is offering a chef’s four-course prix fixe dinner with appetizer, salad or soup, entree and dessert from 5 p.m. to 10 p.m. Feb. 14. It’s $75 a person, and an optional wine pairing will be offered for $35. The restaurant’s regular menu will not be offered. Make reservations at https://bit.ly/3ADFa2w
Wine Dive + Kitchen, 4714 E. Douglas, 316-613-2772: The College Hill restaurant will offer a four-course Valentine’s Day menu on Feb. 14 that includes a choice of appetizer, soup or salad, entree and dessert. It’s $75 a person with a $35 optional wine pairing. The regular menu won’t be available. Reservations can be made by calling or at winediveks.com
YaYa’s Eurobistro, 8115 E. 21st St., 316-634-1000: The Bradley Fair bistro will offer a Valentine’s Day menu starting at 4 p.m. on Feb. 14. Choices include lobster bisque, Chilean sea bass, center cut filet Oscar and more. Call for reservations.
