Local resident elected to IBCA Board of Directors

Amanda York, Evening World
·1 min read

The Indiana Beef Cattle Association (IBCA) held elections during the recent Area Beef Meetings to choose three Area Directors who sit on the IBCA-IBC Board of Directors. Beef producers in Area 3 re-elected Mick Douglas of Owensville, producers in Area 10 re-elected Bob Dragani of Plymouth and producers in Area 9 re-elected Dr. Dave Dixon of Rensselaer.

IBCA’s executive committee for 2022 includes, from left: Chad Lanum, Jeff Sherfield, Jennie Hodgen, Jill Duncan, Kelley Sheiss, Andrew Stewart and Tim Schwab.
IBCA’s executive committee for 2022 includes, from left: Chad Lanum, Jeff Sherfield, Jennie Hodgen, Jill Duncan, Kelley Sheiss, Andrew Stewart and Tim Schwab.

During the recent convention at the Sheraton Hotel on January 29th, the IBCA membership elected officers for 2022-2023. The new officers approved by the membership were: President- Jill Duncan of Wingate, President-Elect- Jeff Sherfield of Spencer; Vice President- Kelley Sheiss of Larwill and Treasurer- Andrew Stewart of Greensburg. Also serving on the Executive Committee with the officers are Promotions Committee Chair, Dr. Jennie Hodgen, Membership Chair, Tim Schwab and Immediate Past President, Chad Lanum.

The IBCA Board of Directors is made up of 10 Area Directors as well as representatives from dairy, veal and allied industries. These local producer leaders serve on the board for the IBCA as well as the Indiana Beef Council (IBC) to manage the collection and allocation of the Beef Checkoff.

For more information about the board or to get a complete listing of the IBCA Board of Directors, visit www.indianabeef.org or contact the IBCA office at 317-293-2333.

This article originally appeared on Evening World: Local resident elected to IBCA Board of Directors