Marion County restaurant inspections: Cozumel Family Mexican Restaurant, Boba Tea Crew
ABOUT RESTAURANT INSPECTIONS
This is a snapshot of the inspections conducted by the Marion County health department.
Twice annually, licensed restaurants receive unannounced inspections that focus on food temperatures, food preparation practices, worker hygiene, dish-washing and sanitizing, and equipment and facility cleanliness.
Violations: Restaurant scores are based on a 100-point scale. Priority violations deduct 5 points, and priority foundation violations deduct 3 points. Violations recorded on consecutive inspections result in point deductions being doubled.
Scoring: Scores of 70 or higher are considered compliant. Restaurants scoring below 70 must be reinspected within 30 days or face closure or other administrative action. Restaurants display a placard by the entrance to indicate whether they have passed their last inspection.
Latest inspections are now viewable here.
Semiannual restaurant inspections from March 20 and 21.
Marion County restaurant inspections
Kick Start Espresso
Location: 156 W Locust St., Stayton (mobile unit)
Date: March 20
Score: 100
No priority violations.
Figaro's Pizza
Location: 1760 Shaff Road, Stayton
Date: March 20
Score: 95
Priority violations:
Refrigerated, ready-to-eat, potentially hazardous food has not been consumed within the required time period or is not properly date-marked, specifically: Observed the following food past seven-day disposition or not properly dated including boneless ready-to-eat chicken (March 11), calzone marinara sauce and opened bag of cooked beef. Point deduction: 5.
Fey Asian
Location: 210 E Washington St., Stayton
Date: March 20
Score: 100
No priority violations.
Dutch Bros Coffee
Location: 4915 River Road, Keizer (mobile unit)
Date: March 20
Score: 95
Priority violations:
Food-contact surfaces are not cleaned between different raw animal foods, between raw to ready-to-eat foods, or as frequently as necessary, specifically: The restaurant opens for business at 4:45 a.m. but the blenders are not sanitized until a shift change at 11:30 a.m. Point deduction: 5.
La Korita
Location: 8970 Huff Ave. NE, Salem (mobile unit)
Date: March 20
Score: 97
Priority violations:
Sewage and other liquid waste are not removed properly or at an approved location, specifically: Off-unit water tanks are being used to store gray water. Point deduction: 3.
Mariscos Morales Mexican Restaurant
Location: 3724 Pacific Highway 99 E, Hubbard
Date: March 20
Score: 100
No priority violations.
Dairy Queen
Location: 3255 Lancaster Drive NE, Salem
Date: March 20
Score: 97
Priority violations:
Food employees eat, drink or use tobacco in unapproved areas or use an inappropriate beverage container for drinking, specifically: Employee beverage in an open can with a straw sitting on a reach down freezer. Point deduction: 3.
Boba Tea Crew
Location: 5420 River Road N, Keizer
Date: March 21
Score: 90
Priority violations:
Potentially hazardous food is not maintained at proper hot or cold holding temperatures, specifically: The milk inside the reach-in refrigerator is 45 degrees Fahrenheit (ambient air thermometer inside the reach-in refrigerator is 45 degrees). Point deduction: 5.
Love Love Teriyaki
Location: 4555 Liberty Road SE #250, Salem
Date: March 21
Score: 90
Priority violations:
Potentially hazardous food is not maintained at proper hot or cold holding temperatures, specifically: Measured temperature of cut leafy green salad mix on shallow ice bath between 53-60 degrees Fahrenheit. Point deduction: 5.
Poisonous or toxic materials are improperly used or applied, specifically: Observed can of Raid pest spray with label "for indoor residential use only" under dish machine. Point deduction: 5.
Subway
Location: 2829 Lancaster Drive NE, Salem
Date: March 21
Score: 100
No priority violations.
Cozumel Family Mexican Restaurant
Location: 4405 Liberty Road S, Salem
Date: March 21
Score: 86
Priority violations:
Refrigerated, ready-to-eat, potentially hazardous food has not been consumed within the required time period or is not properly date-marked, specifically: Observed following foods past seven-day disposition based on calendar notes on upright kitchen fridge and upright wait-station fridge including: chile Colorado (March 13), salsa verde (March 11) and flan (March 5). Point deduction: 5.
A consumer advisory is not provided, is not presented in the correct format, or does not contain the required information, specifically: Lunch menu missing asterisk next to consumer advisory disclosure and asterisk next to eggs served over easy in huevos rancheros. Point deduction: 3.
Working containers of poisonous or toxic materials are not clearly labeled, specifically: Observed unlabeled or faded labels on two spray bottles of degreaser and one spray bottle of bleach water. Point deduction: 3.
Genuine Food Lab
Location: 626 High St. NE, Salem
Date: March 21
Score: 100
No priority violations.
Silver Inn Tavern
Location: 3788 Silverton Road NE, Salem
Date: March 21
Score: 100
No priority violations.
Nachos Locos
Location: 3815 Devonshire Ave. NE Suite 100, Salem
Date: March 21
Score: 100
No priority violations.
Cooper's Deli & Pub
Location: 5408 River Road, Keizer
Date: March 21
Score: 100
No priority violations.
Em Chan covers food and dining at the Statesman Journal. You can reach her at echan@gannett.com, follow her on Twitter @catchuptoemily or see what she's eating on Instagram @sikfanmai.ah.
This article originally appeared on Salem Statesman Journal: Marion County restaurant inspections: Cozumel Family Mexican restaurant
