Marion County restaurant inspections: Don Chuy's, Los Dos Amigos Hacienda

Twice annually, licensed restaurants receive unannounced inspections that focus on food temperatures, food preparation practices, worker hygiene, dish-washing and sanitizing, and equipment and facility cleanliness.

ABOUT RESTAURANT INSPECTIONS

This is a snapshot of the inspections conducted by the Marion County health department.

Twice annually, licensed restaurants receive unannounced inspections that focus on food temperatures, food preparation practices, worker hygiene, dish-washing and sanitizing, and equipment and facility cleanliness.

Violations: Restaurant scores are based on a 100-point scale. Priority violations deduct 5 points, and priority foundation violations deduct 3 points. Violations recorded on consecutive inspections result in point deductions being doubled.

Scoring: Scores of 70 or higher are considered compliant. Restaurants scoring below 70 must be reinspected within 30 days or face closure or other administrative action. Restaurants display a placard by the entrance to indicate whether they have passed their last inspection.

Latest inspections are now viewable here.

Semiannual restaurant inspections from May 1.

Marion County restaurant inspections

El Sazon De Mi Casa

Location: 4415 River Road N, Keizer (mobile unit)

Date: May 1

Score: 97

Priority violations:

A handwashing sink is not accessible for employee use at all times, is used for purposes other than handwashing or is not operated properly, specifically: A steamtable container lid is in the handwashing sink during the inspection. Point deduction: 3.

Sammies Keizer

Location: 5079 River Road N, Keizer

Date: May 1

Score: 95

Priority violations:

Refrigerated, ready-to-eat, potentially hazardous food has not been consumed within the required time period or is not properly date-marked, specifically: In the bar reach-in cooler, the following pickled items all had black, slimy buildup around the lid and Sept. 20 datemarks: manzanilla olives, pearl onions and asparagus spears. Point deduction: 5.

Willamette University - Goudy Hall

Location: 900 State St., Salem

Date: May 1

Score: 100

No priority violations.

Perk Up

Location: 3238 Lancaster Drive NE, Salem (mobile unit)

Date: May 1

Score: 100

No priority violations.

Rick's Cafe

Location: 245 Winter St., Salem

Date: May 1

Score: 100

No priority violations.

Java Crew

Location: 3500 River Road, Keizer (mobile unit)

Date: May 1

Score: 100

No priority violations.

Don Chuy's Taqueria

Location: 2440 McGilchrist St. SE, Salem

Date: May 1

Score: 77

Priority violations:

The operations and/or equipment are not an integral part of the mobile food unit, specifically: Observed off-unit waste water tank in-use. This violation requires a reinspection. Point deduction: 3.

A test kit is not provided or is not accurate enough to measure the concentration of sanitizing solutions, specifically: Chlorine test strips were not available during inspection. This is a repeat violation. Point deduction: 3.

Chuck E. Cheese

Location: 3240 Lancaster Drive NE, Salem

Date: May 1

Score: 100

No priority violations.

Korner Burgers & More

Location: 100 Detroit Ave., Detroit (mobile unit)

Date: May 1

Score: 100

No priority violations.

Dutch Bros Coffee

Location: 810 Lancaster Drive SE, Salem (mobile unit)

Date: May 1

Score: 90

Priority violations:

Food-contact surfaces of equipment and utensils are not properly sanitized after cleaning, specifically: Final rinse on dish plate thermometer measured 148 degrees Fahrenheit, 151 degrees, 158 degrees then 148 degrees after running dishwasher four times. Point deduction: 5.

Los Dos Amigos Hacienda

Location: 3140 Lancaster Drive NE, Salem

Date: May 1

Score: 89

Priority violations:

Food employees eat, drink or use tobacco in unapproved areas or use an inappropriate beverage container for drinking, specifically: Employee beverage in a plastic cup, no lid, no straw or handle stored on salsa prep cooler. Point deduction: 3.

Potentially hazardous food is not maintained at proper hot or cold holding temperatures, specifically: Shrimp in grill drawer measured 49 degrees Fahrenheit and beef measured 50 degrees. Point deduction: 5.

A consumer advisory is not provided, is not presented in the correct format, or does not contain the required information, specifically: Ceviche has no asterisk. Point deduction: 3.

Suzy's Taqueria #2

Location: 100 Detroit Ave., Detroit (mobile unit)

Date: May 1

Score: 97

Priority violations:

The auxiliary storage for the mobile food unit exceeds what is necessary for that day's operation, or is improperly used, stored or constructed, specifically: Soda refrigerator stored outside on platform that is not integral to the food truck. Point deduction: 3.

Orchards Grill

Location: 2850 Hazelnut Drive, Woodburn

Date: May 1

Score: 100

No priority violations.

Country Cottage Restaurant

Location: 1776 Country Club Road, Woodburn

Date: May 1

Score: 100

No priority violations.

Em Chan covers food and dining at the Statesman Journal. You can reach her at echan@gannett.com, follow her on Twitter @catchuptoemily or see what she's eating on Instagram @sikfanmai.ah.

This article originally appeared on Salem Statesman Journal: Marion County restaurant inspections: Los Dos Amigos Hacienda