Maryland Burger with 'baseball cheese' plus a Cuban sandwich among new food offerings at Nymeo Field

·1 min read

May 31—This season, you can expect to find the usual eats at Nymeo Field at Harry Grove Stadium, like burgers and hot dogs, but Unique Food & Beverage will offer some new menu items as well, including vegan and gluten-free options.

If you're heading out to the Keys season opener on June 2, check the menu for its Cuban sandwich, grilled eggplant wrap, and hummus with carrots and celery.

"For me, the Cuban is definitely the way to go," says Erik Scheidhauer, operations manager for concessions at Nymeo Field and former owner of Frederick's Beef 'O' Brady's and The Lodge Restaurant.

The Cuban is made in-house with ham, homemade pork, pickle spears, red onions brined in pickle sauce, and a choice mustard from Florida.

"It's a good sandwich," he said.

Scheidhauer also put a spin on his Maryland Burger, formerly served at The Lodge, which is piled with fresh crab meat and "baseball cheese," the nacho-dipping cheese sauce that has become synonymous with ballparks.

"You have to use that cheese at baseball stadiums," Scheidhauer said with a laugh. "It's not a choice."