Mother’s Day offerings around Orlando

She’s always been there for you. Now, you can be there for her. With mimosas. Or macarons. Or both.

Orlando has lots going on for Mother’s Day this year, whether yours is one for the full-on fancy hotel brunch or a homebody who’d rather sofa sit and snarf cake with her favorite child. Which will be you, of course, when you treat her to one of the experiences featured below.

The Alfond Inn: This popular Winter Park spot will offer its annual Mother’s Day Brunch on May 14 with two seatings at 10 a.m. and 1 p.m. Menu features one complimentary welcome mimosa, multiple carving and serving stations, dedicated children’s buffet and an impressive seasonal dessert display. $89 per person for adults; $29 for children ages 5-12. Tickets: eventbrite.com/e/mothers-day-brunch-at-the-alfond-inn-tickets-590403943087

Brio Italian Grille: Mother’s Day Weekend packages are available for pick up, curbside or delivery May 12-14 and come in two dinner portions (feeds two), four dinner portions (feeds four) and one half pan (feeds 10) Meals feature fresh-baked bread, salad, pasta, Italian-style entrées and desserts. Pre-order now. Brio Italian Grille will be open at 11 a.m. on Mother’s Day, serving its brunch and dinner menu. Reservations and more info: brioitalian.com/holiday/mothers-day

Buca di Beppo: Mother’s Day Weekend packages are available for pick up, curbside or delivery May 12-14. Two options of customizable catering packages will be offered, featuring fresh-baked bread, salad, pasta, Italian-style entrées and desserts. Pre-order now. Buca di Beppo will be open at 11 a.m. on Mother’s Day, serving its dinner menu. More info: bucadibeppo.com/holiday/mothers-day

Café Tu Tu Tango: This Mother’s Day, diners are welcome to spend the holiday at the tapas-style restaurant and indulge in its signature Bottomless Brunch available 10 a.m.-3 p.m. May 14. Choose from scratch-kitchen offerings and bottomless street tacos for just $32 per person. Enjoy bottomless Bloody Marys or mimosas for only $22.22. Ages 10 and under can enjoy Bottomless Brunch for just $10. Reservations: opentable.com/r/cafe-tu-tu-tango-orlando

The Capital Grille: They’ll be greeting Mom with a rose and chef-prepared brunch specials here on Mother’s Day from 10 a.m. to 2 p.m., starting at $45 per adult and $16 per child. Unique to Mother’s Day, guests will enjoy features such as lobster frittata with butter-poached lobster tails, a 14-ounce, bone-in, dry-aged N.Y. strip and eggs and more. New to brunch this year is smoked salmon and caviar, which includes Royal Ossetra caviar, crème fraîche and blini and is served with white cheddar hash browns. A la carte dinner options are available all day. Reservations and more info: thecapitalgrille.com/home.

Caribe Royale Orlando: Treat mom to a classic American breakfast at Tropicale, featuring hearty individual plates such as steak and eggs, breakfast tacos and smoked salmon Benedict. A full buffet option is also available, with a create your own omelet station, fresh fruit bar, freshly baked breakfast pastries and more. More info: cariberoyale.com/orlando-resort-restaurants

Columbia Restaurant: Specials for Mom abound at Florida’s oldest restaurant and her sister locations. Offerings include coca de langosta (in which the Catalonian flatbread is brushed with original “1905” Sauce, then topped with chorizo, vine-ripened tomatoes, Maine lobster meat and Manchego cheese, then baked crisp and drizzled with piquillo pepper aioli), citrus mojo shrimp and for dessert: blueberry rum cheesecake. Reservations: columbiarestaurant.com/reservations

Eddie V’s Prime Seafood: They’re rolling out the red carpet with a prix fixe three-course brunch menu of indulgent favorites on Mother’s Day from 10 a.m.-2 p.m.. Live music starts at 4 p.m. The brunch menu is $55 per adult and $16 per child. Features include warm, house-baked rolls finished with cream cheese frosting, butter-poached Maine lobster quiche Florentine with Fuji apple salad, roasted avocado and jumbo lump crab with lemon butter on brioche toast, or the 8-ounce pan-seared steak and eggs with potatoes au gratin and red-eye gravy. Reservations & more info: EddieV.com.

Fleming’s Prime Steakhouse & Wine Bar: Treat Mom to a luxurious three-course experience on May 13 or 14. All locations open at 11 a.m. both days with the full dinner and three-course children’s menu available, as well. Mother’s Day speciala start at $85 per person and include choice of salad to start, filet mignon and choice of crab-stuffed shrimp or lobster tail scampi for the main course and either chocolate gooey butter cake or New York cheesecake for dessert. More info and reservations: flemingssteakhouse.com/promotions/mothersday

Gordon Ramsay Fish and Chips: Treat your sweet mum to a sweet strawberries and cream shake throughout May at ICON Park. A blend of tart and sweet flavors, this strawberry custard shake features strawberry purée, decadent whipped cream, and is topped with strawberry crumbles. More info: gordonramsayrestaurants.com/en/us/fish-and-chips/locations/icon-park-orlando

Jaleo: Staffers here welcome guests to explore, discover and share the vibrant spirit and flavors of Spain with its brunch menu, featuring signature dishes like Tortitas de Aceite de Oliva (olive oil pancakes with house-made blueberry compote and Florida honey) and Carne Asada con Huevo Frito (grilled flat iron steak with fried egg, potatoes and mojo verde). Dishes can be paired with a variety of cocktails, wines or Spanish sangrias from Jaleo’s extensive beverage menu. More info: jaleo.com/location/jaleo-disney-springs/

Maria & Enzo’s: The Disney Springs favorite is open on Mother’s Day, serving its Sicilian-inspired brunch menu from 11:30 a.m. to 3:30 p.m, featuring Crunch Toast, a cornflake crusted brioche with nutella mascarpone and strawberry compote and the Spaghetti Carbonara Americana, with thick-cut spaghetti paired with applewood bacon and a soft poached egg on top. Signature craft cocktails and bottomless mimosas or bellinis are also available. More info: patinagroup.com/maria-enzos

Mia’s Italian Kitchen: Known for its homestyle Italian recipes, Mia’s is serving Bottomless Brunch this Mother’s Day. Priced at $29.50 per person, guests can select multiple items from the brunch menu and bottomless drinks are also available for $22 per person and include mimosas, sparklers and Bloody Marys. Bottomless brunch is served Saturdays and Sundays from 11 a.m. to 3 p.m. Reservations: opentable.com/r/mias-italian-kitchen-orlando

Morimoto Asia: The Disney Springs favorite will be hosting its annual luau, a ticketed event starting at $150 per person at noon on May 14, featuring all the food, excitement and festivities of a traditional Hawaiian party. Immerse Mom in Asian-Pacific culture with a Hawaiian-inspired poke and sushi bar, Kahuku Food Truck’s famous garlic shrimp, Morimoto-style ribs, whole roasted pig and an assortment of desserts. Also includes performances by a live band and hula dancers. A strolling ukulele player will be there to serenade mothers on their special day. Add a variety of tropical cocktails are available for an upcharge. Tickets and more info: morimotoasia.com/mothers-day-luau

Paddlefish: Celebrate at Paddlefish in Disney Springs, with spectacular views and treat mom to the Mother’s Day Special: lobster ravioli with vodka sauce ($38). Share a toast to all that she’s done by pairing it with the cocktail of the month: Amy’s Marvelous Mule, a refreshing concoction made with mezcal, elderflower liqueur, lime juice, simple syrup, ginger beer and cucumbers garnished with a mint sprig and lime wedge. Reservations: opentable.com/r/paddlefish-lake-buena-vista

Raglan Road: Bring Mom along for the Rollicking Raglan Sunday Brunch on Mother’s Day. Dine between 9 a.m. and 3 p.m. and she’ll enjoy a complimentary “MOMosa” and chocolates. (Of course, the live Irish music and dance is always free.) Dine after 3 p.m. and mom will get a free flute of Prosecco with her dinner order. Reservations: 407-938-0300 or raglanroad.com.

The Ravenous Pig: Pre-order and pick up a Mother’s Day spread for four ($160) from the Michelin-selected team at The Ravenous Pig including surf and turf, wedge salad, goat cheese potato gratin and black and blueberry crisp with lemon crema and oat streusel. Simple heating instructions included. Pick up 11 a.m.-4 p.m. May 13 from Ravenous Pig beer garden area (drive behind restaurant, they will load it into your car). Orders: fs29.formsite.com/E8RaNc/ofkz3oktny/index

Rocco’s Tacos & Tequila Bar: This Mother’s Day, all the moms who dine can enjoy their choice of either a free happy hour margarita or dessert with the purchase of an entree. Spoil mom with favorites such as the Avocado Toast, Desayuno Tacos, and the Rocco’s Fuego Chicken & Churros. More info: roccostacos.com/orlando

The Salty Donut: Available May 13 and 14, The Salty’s Mother’s Day specials include a mini cream puff donut as well as “MOM” donut letter packs. Both make unique and deliciously thoughtful gifts. Letter packs available for pre-order online through May 7, available for pickup between 8 a.m.-5 p.m. on May 13 and 14. In addition to the donuts, The Salty has just released its candle collection, which features the aromas of coffee and donuts. More info: saltydonut.com

Seasons 52: Here, guests can wine and dine Mom with a la carte Mother’s Day brunch entrées offered in the dining room from 10 a.m to 2 p.m. Selections include crab and cheddar quiche and uprright French toast with Applewood smoked bacon and wood-grilled shrimp and grits. Brunch sips are available to enhance the brunch experience. At dinnertime, they’ll be serving apricot-glazed spiral ham with sweet potato mash and maple-pecan streusel, available for dine-in or to go. And families dining at home can impress Mom with the Mother’s Day Green Box to go, serving 4-6, with three courses, chilled and ready for guests to heat and serve. Starting at $145, each box includes choice of apricot-glazed spiral ham, cedar plank-roasted salmon or wood-grilled beef tenderloin, plus salad, two sides and six Mini Indulgence desserts. Green Box orders are available for pickup on May 13. Individual ham dinners are available for pickup on May 14. A la carte dinner options available all day. Pre-orders and reservations: Seasons52.com.

Terralina Crafted Italian: Honor mama on Mother’s Day with Terralina’s delectable lobster ravioli with sundried tomatoes and green peas, in a smooth saffron cream ($32). Amplify it with a bottle of Campuget Rose ($35). Buona festa della mamma! Reservations: bit.ly/Terralina

TooJay’s: This Mother’s Day, TooJay’s will treat all moms to a free piece of TooJay’s signature cake, with options including the Chocolate Killer Cake, carrot cake, coconut cake and more, plus $5 mimosas, featuring a full split of Ruffino Prosecco served with a carafe of Florida orange juice. Offer valid on May 14, dine-in only. Wanna stay in? Order “Breakfast in Bed” for take out, featuring a variety of fresh bagels and cream cheeses, perfect for six. More info: toojays.com/holiday/mothers-day

Tous Les Jours: The French-Asian bakery café has launched its Happy Mother’s Day collection featuring a selection of lovely and delicious cakes, doughnuts and macarons for mom. Available through May 14, the collection includes the Pink Lady (strawberry cake with cream cheese icing topped with floral design) and Berry Pistachio (pistachio sponge cake with layers of strawberry buttercream and compote, decorated with buttercream roses). Other flavors featured include chocolate espresso, strawberry tiramisu, blueberry yogurt and more, along with blue lavender and red velvet macarons. Pre-orders recommended. More info: tljus.com

The Wharf at Sunset Walk: The scratch kitchen serving classic American cuisine will offer a 14-ounce prime rib special served with mashed potatoes, green beans, a yeast roll and Au jus all Mother’s Day long for $35. The whole family can also enjoy The Wharf’s full brunch menu is from 11 a.m.-3 p.m., with favorites including crab and spinach Benedict and steak and eggs, as well as live music throughout the day. More info: wharfatsunsetwalk.com

The Wilson Cocktails & Seafood: Welcoming families to the Melia Orlando Hotel Celebration for Mother’s Day Brunch, executive chef Nicolas Mut has designed a special buffet that’s ideal for adults ($55 per person) and children ($15, kids 12 and younger — children ages 3 and younger dine free). Price includes all-you-can-eat buffet and unlimited wine, beer, Prosecco and mimosas for guests 21 and older. Seatings at 12 p.m. and 2 p.m. Reservations: sevenrooms.com/experiences/thewilsonorlando/mothers-day-brunch-8962168248

Wyndham Grand Orlando Resort Bonnet Creek: Brunch with mom at Tesoro Cove in the upscale resort’s lower lobby where a special holiday breakfast will include fresh-baked pastries, seasonal fruits and berries, a gourmet omelet station, made-to-order Belgian waffles and a hot buffet station (applewood smoked bacon, sausage, potatoes, French toast, buttermilk pancakes, frittata, sausage gravy with biscuits and more). The buffet will be open from 7 a.m.-2 p.m. May 14 and is $27 per person, $16 for children ages 6-12 and $8 for those 5 and younger. More info: wyndhamgrandorlando.com/dining

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