These are the oldest Oklahoma City-area restaurants where you can still grab a bite

Eischen's Bar in Okarche, Okla. on Friday, Oct. 1, 2021. The fifth generation of Eischens are running the iconic restaurant.
Eischen's Bar in Okarche, Okla. on Friday, Oct. 1, 2021. The fifth generation of Eischens are running the iconic restaurant.

From sizzling steaks to mouthwatering burgers and flavorful Italian cuisine, these establishments have been serving hungry patrons for decades, with some tracing their roots back over a century.

As the culinary scene in Oklahoma City continues to evolve, here are a handful of restaurants that have stood the test of time.

Eischen's Bar

Established in 1896

Established in 1896, Eischen's Bar holds the crown as the oldest restaurant in Oklahoma City. This iconic establishment has been a local favorite for over 125 years, renowned for its crispy fried chicken and rustic atmosphere.

With a history dating back to 1896, Eischen's Bar is an iconic establishment in Okarche. Considered the oldest bar in the state, Eischen's delights visitors with its rustic charm and friendly, down-to-earth atmosphere. Famous for its world-class fried chicken, Eischen's serves crispy, golden pieces of chicken with homemade gravy and fresh bread.

Location: 109 N 2nd Street, Okarche

Hours: 10 a.m. to 9 p.m. Monday-Saturday

Contact:  405-263-9939, eischensbar.com

Cattlemen's Steakhouse

Established in 1910

The Cattlemen's Cafe sign at 1309 S Agnew Ave. is pictured in Oklahoma City on Thursday, Sept. 22, 2022.
The Cattlemen's Cafe sign at 1309 S Agnew Ave. is pictured in Oklahoma City on Thursday, Sept. 22, 2022.

Established in 1910 as "Cattlemen's Cafe", Cattlemen's Steakhouse is a legendary restaurant that has been serving high-quality steaks for over a century. Located in Oklahoma City, this rustic and charming steakhouse has a rich history and is known for its warm hospitality, cowboy décor, and old-school ambiance. The menu features a variety of steak cuts, grilled seafood, and classic sides, .

Location: 1309 S Agnew Ave, Oklahoma City

Hours: 6 a.m. to 10 p.m. Sunday to Thursday; 6 a.m. to 11 p.m. Friday and Saturday

Contact: 405-236-0416, cattlemensrestaurant.com

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Irma's Burger Shack

Established in 1930

Irma's Burger Shack has been flipping burgers since 1930, offering patrons a taste of classic Americana. Nestled in the heart of the city, this quaint establishment offers a cozy and intimate space to enjoy mouthwatering burgers and comforting sides. Irma's serves made-to-order burgers from classic cheeseburgers to specialty creations.

Location: 1035 NW 63rd St, Nichols Hills

Hours: 11 a.m. to 9 p.m. Monday to Sunday

Contact: (405) 840-4762; Irma's Burger Shack

Interurban Restaurant

Established in 1976

Established in 1976, Interurban Restaurant has become a beloved dining destination in Oklahoma. With multiple locations throughout the area, Interurban offers a unique blend of American comfort food and contemporary dishes. The restaurant prides itself on its welcoming atmosphere, friendly service, and a menu consisting of handcrafted burgers, salads, sandwiches, and desserts.

Location: 110 N Mercedes, Norman, with locations in Edmond, Yukon, Tulsa, Chickasha, and Ardmore

Hours: 11 a.m. to 9 p.m. daily for most locations

Contact: 405-321-7150; interurban.us

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The Drum Room

Established in 1953

Opened in 1953, The Drum Room is a historic restaurant and lounge located in Oklahoma City. A well-known spot for live jazz music and classic American cuisine, The Drum Room has retained its mid-century charm while embracing modern tastes. The restaurant's retro ambiance, complete with vintage décor and cozy booths, sets the stage for an extensive menu featuring steaks, seafood, and cocktails.

Location: 4309 N Western Ave, Oklahoma City

Hours: 11 a.m. to 9 p.m. Monday to Thursday, 11 a.m. to 11 p.m. Friday to Sunday

Contact: 405-604-0990; drumroomokc.com

Johnnie's Charcoal Broiler

Established in 1971

This archival photo depicts, from left, David Haynes, Johnnie Haynes and Rick Haynes in the kitchen checking out the Hik'ry Sauce at Johnnie's Charcoal Broiler in 1987.
This archival photo depicts, from left, David Haynes, Johnnie Haynes and Rick Haynes in the kitchen checking out the Hik'ry Sauce at Johnnie's Charcoal Broiler in 1987.

Since 1971, Johnnie's Charcoal Broiler has been a hotspot for juicy charcoal-grilled burgers, solidifying its place in the city's culinary legacy.

With a commitment to flame-broiling their patties over charcoal, Johnnie's delivers a unique smoky flavor that sets them apart. The restaurant's casual and family-friendly atmosphere, coupled with quick service and affordable prices, make it a local favorite at several locations.

Location: four locations in OKC, Moore and Edmond, and two Johnnie's Express locations in the metro area

Hours: 11 a.m. to 9 p.m. Monday to Sunday at most locations

Contact: johnniesburgers.com

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Leo's Bar-B-Q

Established in 1974

Established in 1974 with a passion for hearty, smoky flavors, Leo's Bar-B-Q is famous for its mouthwatering barbecue dishes and the cult-classic smoked bologna. From tender and juicy ribs to succulent pulled pork and flavorful brisket, their menu showcases a variety of smoked meats, complemented by delicious homemade barbecue sauces.

Location: Inside Homeland, 625 NE 36th St, Oklahoma City

Hours: 11 a.m. to 8 p.m. Monday to Saturday

Contact: 405-424-5367; facebook.com/LeosBarbecue

Tucker's Onion Burgers

Established in 2010, inspired by a restaurant from the 1920s

Tucker's Onion Burgers pays homage to the 1920s, serving up flavorful onion-topped patties since 2010.

Since then, Tucker's Onion Burgers has become a beloved Oklahoma City institution. This fast-casual joint specializes in onion burgers, a state specialty that combines fresh ground beef with perfectly caramelized onions.

Location: four locations in OKC, one in Norman

Hours: 11 a.m. to 9 p.m. daily

Contact: tuckersonionburgers.com

Rococo Restaurant and Fine Wine

Established in 2004

Rococo Restaurant and Fine Wine, established in 2004, offers an exquisite dining experience with a modern twist. The restaurant's chic and sophisticated ambiance features an ever-evolving menu that showcases fresh seafood, prime cuts of meat, and a carefully curated wine list.

Location: 4308 N. Western Ave., Oklahoma City

Hours: 11 a.m. to 10 p.m. Sunday to Thursday, 11 a.m. to 11 p.m. Friday and Saturday

Contact: 405-400-7495; loverococo.com

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Cheever's Cafe

Established in 2000 in a historic building from 1927

Cheever's Cafe combines Southern comfort food with a touch of elegance. Located in Oklahoma City's Uptown District, Cheever's opened in 2000 and is housed in a beautifully restored 1927 home. The menu features a variety of dishes made from high-quality, locally sourced ingredients. From its famous chicken fried steak to flavorful seafood options, Cheever's aims to delight diners with its sophisticated yet approachable fare.

Location: 2409 N. Hudson, Oklahoma City

Hours: 11 a.m. to 9 p.m. Monday to Thursday, 11 a.m. to 10 p.m. Friday, 10 a.m. to 10 p.m. Saturday, 10 a.m. to 9 p.m. Sunday

Contact: 405-525-7007; cheeverscafe.com

Nic's Grill

Established in 2004

Burgers and fries at Nic's Grill, Friday, March 27, 2015. Photo by Doug Hoke, The Oklahoman
Burgers and fries at Nic's Grill, Friday, March 27, 2015. Photo by Doug Hoke, The Oklahoman

Opened in 2004, Nic's Grill swiftly gained a reputation as one of Oklahoma City's best burger joints. A small and unassuming diner, Nic's is a hidden gem, and the restaurant's limited seating and long lines during peak hours are a testament to the exceptional quality of their food. Featuring a concise menu with classic burger options, Nic's Grill keeps it simple but exceeds expectations with their generous portions, fresh ingredients, and friendly service.

Location: 1201 N Pennsylvania Ave, Oklahoma City

Hours: 11 a.m. to 2 p.m. Monday to Saturday

Contact: 405-524-0999, facebook.com/Nics-Grill

The Wedge Pizzeria

Established in 2006

The Wedge Pizzeria, serving up artisanal pizzas since 2006, has become a go-to spot for pie lovers across the city. With a cozy and casual atmosphere, each location of the neighborhood pizzeria offers a wide selection of artisanal pizzas made with fresh, locally sourced ingredients. In addition to their pizza offerings, they also serve a range of salads, appetizers, and craft beers.

Location: 4709 N Western Ave, Oklahoma City; 230 NE 1st Street, Oklahoma City; 2320 S Air Depot Blvd, Midwest City

Hours: 11 a.m. to 9 p.m. Sunday to Thursday, 11 a.m. to 10 p.m. Friday and Saturday

Contact: [phone number]; thewedgepizzeria.com

Did we miss one of your favorites? Email us at newstips@oklahoman.com and we'll add them to the list.

This article originally appeared on Oklahoman: OKC dining: Oldest restaurants you can still grab a bite to eat