Professional chef debunks 13 biggest cooking myths

Food expert and former chef Catherine DeOrio debunks 13 of the most common myths about cooking while providing tips on what to do instead. She explains how wearing goggles/chewing gum doesn't stop you from crying while cutting onions and how adding vinegar to the water doesn't make hard-boiled eggs easier to peel. She also debunks the idea that keeping a pit in an avocado doesn't prevent the rest of the fruit from browning, and how it's better to instead rap the fruit in plastic wrap to limit oxidation.