Rhode Island Chef who opened his restaurant 10 days before lockdown describes the struggle of the COVID economy

Chef Armando Bisceglia opened his restaurant 10 days before WHO declared a global pandemic. Now Chef Bisceglia and Founder of the Ocean State Coalition, Rick Simone talk with MSNBC’s Yasmin Vossoughian about the unlucky timing of opening a new restaurant as lockdowns began and the struggle of trying to stay in business amidst the crippled COVID economy.