How to Make Tuscan Grilled Trout

In this video, learn how to make Tuscan grilled trout, a simple seafood dish that can serve as a cornerstone in many different types of meals. A garlic-and-herb-infused oil combined with wine vinegar serves as both a basting liquid and a sauce in this dish. You can serve this whole fish recipe family style to a crowd, or slice the filets in smaller portions, and use them to meal plan throughout the week.