Vegan Chef Priyanka Naik Shows How To Make Bucatini A La Pumpkin

Pumpkins are good for more than just jack-o-lanterns this Halloween! Vegan Chef Priyanka Naik shows Sara Gilbert and Kelly how to make her quick and easy bucatini a la pumpkin with pink peppercorn and pistachios. For the full recipe, go to The Kelly Clarkson Show Facebook page, and check out Priyanka's new cookbook "The Modern Tiffin" out November 2.