What's more divine than living to dine?

Dave Cathey, Oklahoman
·1 min read

Welcome to The Oklahoman's weekly newsletter for fans of the 405 diningscape. Expect the latest foodcentric headlines from The Oklahoman's resident Food Dude, Dave Cathey, plus any other content from staff writers, photographers and videographers that captures the flavors of the 405.

This week, The Food Dude has a sneak peek at the newly reopened Grill on the Hill. Read about what some longtime fans of the legendary Capitol Hill cafe have to say.

He also caught up with chef Jonathon Stranger about appearing on Food Network's "Guy's Grocery Games" with details on his upcoming restaurant, El Coyote. You can also read about how Oklahoma City chef Gabriel Lewis feels about his return to Fox's "MasterChef."

Finally, veteran restaurateur Chris Lower explains why Back Door BBQ will close at month's end.

Keep up with 405 diningscape details up to the minute by following the Food Dude on Twitter, Facebook and Instagram.

This article originally appeared on Oklahoman: The Oklahoman's weekly newsletter for fans of the 405 diningscape